The Culture of Making and Sharing Flatbread:

The International Bread

The culture of making and sharing flatbread in communities of Azerbaijan, Iran, Kazakhstan, Kyrgyzstan and Turkey carries social functions that have enabled it to continue as a widely-practised tradition.

The Ceremony of Baking Nan-e Abbas Ali:

The Sacred Bread

The ceremony of baking nan-e Abbas Ali (Abbas Ali bread) has been held since about 200 years ago in Aran va Bidgol County, especially in its desert areas.